Green Tea
GREEN TEA
It is called green due to the green color of dried tea, tea soup and infused leaf. Green tea is produced without fermentation process for minimal oxidation and quality change. The category is widely popularized in recent years since it retains the most natural ingredients of fresh leaves and serve for many beneficial effects to human being. A good green tea is usually brewed with boiled water at around 80 to 90 ℃ in a glass mug to perform the stretching and floating of the tender leaves.
Caffeine Content:Quarter of that in coffee
SENCHA GREEN TEA
- Material: Fine pieces of steaming tea leaves, Zhejiang Province
- Certification: IMO and NOP Organic certificated by BCS
- Description: It is processed with steaming process, the most traditional way to expel moisture in fresh leaves in history, to retain more nutrition of the fresh leaves. The fine pieces are even and in tender green presenting a delightful appearance. It brings a liquor of bright green coming up with thick taste and slightly grassy aroma, mellow and lasting with moderate sweet aftertastes.
- Tasting Notes: Thick taste and slightly grassy aroma, mellow and lasting with moderate sweet aftertastes.
SHIPMENT
- By courier:Small orders by express delivery
- By air:Less than 100kg or less than 1cbm
- By Ocean
- UPS
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